Size: 8 oz. Bag

Ingredients: Durum semolina flour, modified wheat starch (resistant starch, a source of fiber), wheat gluten.

Nutrition Facts: 2 oz. uncooked (56g) Calories 130 Fat 1g Saturated Fat 0g TransFat 0g Cholesterol 0mg Sodium 120mg Carbohydrate 42g Fiber 18g Sugar 2g Sugar Alcohol (Polyols) 0g Protein 7g

Recommended Use: Bring 4 quarts of water to a boil. Add salt to taste, stir in pasta. Cook 7-8 minutes, stirring often or until "al dente" (tender yet firm). Drain and optionally rinse with cool water to reduce sticking. Add your favorite toppings and sauces and enjoy.