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• 15g protein and 8g fiber
• All natural, no artificial sweeteners
• Low in fat, cholesterol, sugar and calories
• Diabetic-friendly, gluten-free
Fit Freeze makes a delicious, guilt-free ice cream that tastes terrific, with just enough real sugar and 100% all-natural, calorie-free Stevia sweetener to easily satisfy your cravings without damaging your health. Made from high-quality protein sources from whey, milk, and calcium caseinate. One serving of Fit Freeze has more fiber (8 grams) than most fruits, vegetables, and even bran cereals. Flaxseed is included as a healthy fat source (essential fatty acids).
To Make: Simply combine 5 ounces of water in a blender with the powder from the Fit Freeze container and mix well. Add 1/4 - 1/2 cup crushed ice and blend for an additional minute. Pour the mixture back into the Fit Freeze container (or popsicle molds) and freeze. Let thaw until desired ice cream texture and enjoy. You can also use lowfat / nonfat milk, almond milk, soy milk or any other kinds of milk. It will make Fit Freeze more rich and creamy.
Fit Freeze is the perfect cure for sweet-tooth cravings, and because it's good for you, it won't sabotage your nutrition plan.
Size: One Pint
Ingredients: Protein blend (whey protein concentrate, milk protein concentrate, calcium caseinate), fit and fiber blend (polydextrose, high oleic sunflower oil, inulin fiber, flaxseed), natural flavor, exclusive freezie blend (cellulose gel and gum, mono & diglycerides, polysorbate 80, carrageenan), rebiana (natural sweetener from stevia).
Nutrition Facts: per 1/2 cup (40g) Calories 150 Fat 5g Saturated Fat 1g TransFat 0g Cholesterol 20mg Sodium 210mg Carbohydrate 17g Fiber 8g Sugar 5g Sugar Alcohol (Polyols) 0g Protein 15g
Recommended Use: Pour 5 oz. of water into a blender with powder from container and mix well. Add 1/4 cup of crushed ice and blend for an additional minute. Pour mixture back into the container (or popsicle molds) and freeze. Let thaw until desired ice cream texture and enjoy!
Warning: ALLERGENS:MILK.
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