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Low Carb Breads - Rye 1 Loaf 0NetCarb
Low Carb Breads - Rye 1 Loaf 0NetCarb
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Descriptions: Low Carb Canada's Zero Carb Bread is the only Bread that has been Independantly Laboratory Test to be Zero NetCarb and Kosher Certified in the world.

The bread is slightly springy, with a very light weight. It works great as toast or for sandwiches.

Now you can enjoy the best of life without feeling guilt about cheating on your diet.
  • Independantly Laboratory Test
  • Zero Net Carb
  • Diabetic-Friendly
  • Kosher Certified
  • Induction Phase
  • Sugar Free
  • No Fat
  • No Cholesterol
  • Low Sodium
  • Low Calories
  • Most ingredients used are Organic Certified
  • No Preservatives

Size: Approx. 14 Slices in a loaf

Ingredients: Flours (Organic Whole Wheat Bran, Natural Wheat Protein Isolate, Natural Oat Flour), Purified Water, Sea Salt, Calcium Propriate, Chicory Roots, Yeast, (Sorbitan Monostearate), caraway seeds.

Nutrition Facts: per 1 Slice Calories 60 Fat 0g Saturated Fat 0g TransFat 0g Cholesterol 0mg Sodium 20mg Carbohydrate 7g Fiber 7g Sugar 0g Protein 6g

Note: Recommended to keep frozen when not eating. Last more than 6 months frozen and 1 month refrigerated.

Customer Reviews

 Average rating from 2 reviews: 5.0
NO CARBS...NO YEASTThere is lots of recipes for flax meal bread that has no yeast or no carbs...it is better for me as I have cut yeast out of my diet. Written by Debbie on Thu 12 Aug 2010 8:06:37 PM GMT
Low carb breadI have tried several low carb breads. This bread is the best I have eaten . It is quite dense but has a lot of flavor. The caraway seed in the rye bread makes this taste as good as any non-low carb rye bread. The best part is it doesn't have that gummy chewy texture most low carb breads seem to have.
I have tried the rye and the plain, both are equally good . I also purchased the cinnamon bread. I can't wait to try it. Written by Adele on Sat 12 Jun 2010 3:18:48 PM GMT
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