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PolyD Fiber can be used as a sugar and/or fat replacer and adds a significant amount of fiber to foods. It is 90% fiber. It provides about 1 calorie per gram vs. 4 calories per gram for other carbs. It keeps foods moist, and acts as a bulking agent replacing fat and sugar volume. When water is added, polydextrose forms a gel that mimics some of the functional characteristics of fat. PolyD Fiber's prebiotic effects help promote growth of beneficial intestinal bacteria.
As a fiber supplement, stir PolyD Fiber into your favorite drink. It dissolves best in warm or hot liquids. It tends to gel in cold liquids.
If additional sweetening is desired, add one or more of the following: EZ-Sweetz, Fiberfit, Stevia Powder, Stevia Liquid, Xylitol, Inulin, Erythritol, and Maltitol.
Ingredients: polydextrose, sucralose.
Nutrition Facts: per 2 Tbsp (26 grams) Calories 25 Fat 0g Saturated Fat 0g TransFat 0g Cholesterol 0mg Sodium 5mg Carbohydrate 26g Fiber 23g Sugar 1g Sugar Alcohol 0g Protein 0g
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