Frontier Natural Products Organic Onion Granules provide easily dispersible onion flavor, but not texture. They're more easily measured than flakes, and won't cake like powdered onion. They also provide more bulk and thickening properties than powder. Use granules in blends, meats, canned and frozen foods. Granules can be added directly to most foods, but to rehydrate before adding to recipes that don't contain enough liquid, simply mix with enough cool water to make a smooth paste, then add the paste near the end of cooking. To substitute for 1/2 cup of minced onion, use 1 Tablespoon granulated onion.
Fragrantly sweet and colorful, Simply Organic Paprika is a great spice to have at hand. Use it to add lovely color and a slightly pungent sweetness to any dish. Try it on cheeses and spreads, hors d'ouvres, salads, egg dishes, marinades and smoked foods. Add it to the flour used for dusting poultry, meats, and seafoods, and include it in salad dressings, where it will both add color and work as an emulsifier (to combine the oil and vinegar). Spanish, Turkish, and Portuguese soups, stews, and casseroles rely on paprika, as does Indian tandoori chicken. Paprika is traditionally used in Hungarian goulash, paprikash, processed meats and spiced sausages. And you'll find it in chili powder blends.
Add Frontier Natural Products Organic Peppermill Blend to your cooking repertoire to punch up the flavor in every savory dish. For a peppery burst of flavor, simply grind a few peppercorns during cooking or at the table.
Ingredients: Black Peppercorns, White Peppercorns, Pink Peppercorns
Agar, or Agar Agar is a natural vegetable gelatin and is approximately 80% fiber used to stabilize emulsions or foams and to thicken or gel liquids. While many people in America have only heard of it lately, it has been used for hundreds of years in Asian cooking.
Size: 454 g
Ingredients: Agar Agar Flour
Nutritional facts: per 1 g: Calories 3, Fat 0 g, Saturated Fat 0 g, Trans Fat0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 1 g, Fiber 1 g, Sugar 0 g, Protein 0 g
Never compromise with taste while shedding those calories with Zeroodle Kanten Pasta. The zero carb pasta is cholesterol free and is an ultimate vegan choice. Preparing a healthy meal for your family is now easier than ever. The soy free and gluten free pasta will add years of good health to your life while letting you enjoy those scrumptious meals. It’s called the miracle noodle for a reason. With its numerous health benefits and unmatched natural taste, this low carb pasta will be an instant hit in your family. Buy this zero carb pasta in Canada right here and enjoy the benefits of a sustainable and healthy diet.
Size: 0.56 oz (16g)
Finally Zeroodle without the water! Enjoy carb free, calorie free goodness in minutes!
A healthy meal and a great deal for the entire family.
Ingredients: Agar agar
Nutritional facts: per 0.28 oz bag (8 g) : Calories 0, Fat 0 g, Saturated Fat 0 g, Trans Fat 0 g, Cholesterol 0 mg, Sodium 12 mg, Carbohydrate 6 g, Fiber 6 g, Sugar 0 g, Protein 0 g
Suitable for the following diets: Atkins, Paleo, ThinSlim diet, Low Carb diet, Ideal Protein
-Soak Kanten Noodles in hot water for 1-2 minutes to desired texture.
-Do not boil.
-Immediately rinse under cold water and drain thoroughly.
-Toss with your favorite dressings, vegetables and/or meats.
Ingredients: cabbage, water, salt, radish, carrot, ginger, garlic, chili powder, onion
Nutritional facts: per 43 g : Calories 6, Fat 0 g, Saturated Fat 0 g, Trans Fat 0 g, Cholesterol 0 mg, Sodium 490 mg, Carbohydrate 1 g, Fiber 1 g, Sugar 0 g, Protein 1 g