Mushroom Omelet

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  Mushroom Omelet


1/2 cup egg white, beaten
1 cup chopped mushroom
1 tbsp chopped fresh cilantro or other herbs
1 tbsp salsa
Cooking Spray



1. Spray a non-stick skillet with cooking spray.
2. Add eggs, mushrooms and sprinkle with cilantro.
3. Turn eggs over, add salsa, fold and serve.