Size: 8 oz Bag
Ingredients: enriched durum semolina (niacin, iron, thiamine, mononitrate, riboflavin, folic acid), modified wheat starch (resistant starch, a source of fiber), and wheat gluten. Contains wheat and made in a facility that uses egg.
Nutrition Facts: 2 oz uncooked (56 g) : Calories 120, Fat 1 g, Saturated Fat 0 g, Trans Fat 0 g, Cholesterol 0 mg, Sodium 80 mg, Carbohydrate 42 g, Fiber 20 g, Insoluble Fiber 20 g, Sugar 0 g, Sugar Alcohol (Polyols) 0 g, Protein 7 g
Light Pasta has a firm, al-dente texture. Only 2 Weight Watchers Points. (Standard pasta is 4 points.) With 40% fewer calories than standard pasta, Fiber Gourmet's pasta taste and texture is virtually indistinguishable from standard full-calorie pasta.