At Flatout, we are all about baking the best tasting flatbreads, perfectly shaped to hold all kinds of delicious fillings!
Size: 6 Wraps (6.8 oz.)
Nutrition Facts: Serving Size: 1 Flatbread (32 g), Calories 60, Fat 1 g, Saturated Fat 0 g, Trans Fat 0 g, Cholesterol 0 mg, Sodium 140 mg, Carbohydrate 13 g, Fiber 6 g, Sugar 0, Protein 4 g
Ingredients: Water, Whole Wheat Flour, Oat Fiber, Wheat Gluten, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Wheat Protein Isolate, Maltitol, Soybean Oil, Sodium Acid Pyrophosphate, Potassium Sorbate And Sodium Propionate (Preservatives), Fumaric Acid, Sodium Bicarbonate, Natural Flavor, Sea Salt, Extra Virgin Olive Oil, Cellulose Gum, Guar Gum, Xanthan Gum, Soy Flour.
Allergy Information: Contains: Soy and Wheat
Storage Instructions: This product is kept frozen in our warehouse until the day they ship. Shelf life is approximately 2 to 3 weeks at room temperature, up to 8 weeks refrigerated or up to 6 months frozen. We strongly recommend refrigerating or freezing them upon receipt.
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