Size: 500 g Bag
Sukrin is a natural origin zero calorie alternative to regular sugar with the flavor and texture of sugar. It has a clean, natural sweet taste, looks the same and has the consistency of granulated sugar. Sukrin has about 70-75% of the sweetness of regular sugar.
Sukrin is erythritol, which is a polyol (sugar alcohol). Erythritol occurs naturally in pears, melons and mushrooms. Polyols are carbohydrates that have no effect on blood sugar. To make Sukrin, we ferment glucose from Non-GMO corn starch with a natural culture, much like the process used in the production of cheese and yoghurt. The resultant liquid is dried and that’s it. With zero absorbable carbohydrates, and zero GI, Sukrin has no effect whatsoever on blood sugar.
Uses: Sukrin is suitable for anything where you’d use normal sugar:
Diets: Sukrin All Natural Granulated Sweetener is well suited for:
Ingredients: Natural sweetener erythritol (polyol).
Nutrition Facts: Serving Size: 1 tsp (5 g), Calories 0, Fat 0, Sodium 0, Carbs 5 g, Sugars 0, Sugar Alcohols 5 g, Protein 0
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