Arrives thawed. Refreeze upon receipt and keep frozen until ready to use
Since 1926, the Toufayan family has been bringing to its customers the finest in baked goods. Our old world recipes using top quality, wholesome ingredients, naturally cholesterol free, were brought to the United States in the 1960's. Then, in the original pita tradition, we hearth-bake each bread to a perfect golden brown.
Toufayan Pitas are convenient and versatile. Just cut in half or at the top and fill with meats, salads, or cheese. Great for tacos, sloppy joes and fajitas. Or cut into bite sizes for appetizers. 9 grams of fiber and only 7 net carbs per full pita loaf!
Size: 12 oz 6 loaf
Ingredients: Wheat Flour (Whole Wheat Flour, Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Wheat Gluten, Cellulose, Oat Fiber, Canola Oil, Wheat Protein Isolate, Yeast, Contains 2% Or Less Of: Calcium Sulfate, Wheat Starch, Calcium Acid Pyrophosphate, Mono- And Diglycerides, Calcium Propionate, Potassium Bicarbonate, Sugar, Salt, Fumaric Acid, Cellulose Gum, Xanthan Gum, Potassium Sorbate, Rice Flour, Enzymes (Wheat Starch, Microcrystalline Cellulose), Dough Conditioner (Bromelain).
Nutrition Facts: Calories 130, Fat 4.5 g, Saturated Fat 1 g, Cholesterol 0 mg, Sodium 180 mg, Carbohydrate 22 g, Fiber 9 g, Sugar 1 g, Protein 11 g.
Note: This product is kept frozen in our warehouse until the day they ship. Shelf life is approximately 2 to 3 weeks at room temperature, up to 8 weeks refrigerated or up to 6 months frozen. We strongly recommend refrigerating or freezing them upon receipt.
Summer Shipping Tips for heat sensitive item:
-Temperature Control Shipping or Thermal Pack (click here) Recommended. -Failure to use is at your own risk. There is a risk of spoilage even with Temperature Control shipping. Low Carb Canada cannot control weather conditions which could affect products once an order has left our warehouse. No returns, exchanges or credits on products that might have been affected by hot weather Find out more
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