Ingredients:

200 g shrimp
½ pk prepared Zeroodle Fettuccine, chopped
1 cup sliced mushrooms
1 cup diced bell pepper
1 tbsp Bragg Seasoning or other dry seasoning of your choice
2 tbsp Walden Farms seafood sauce or soy sauce

Directions:

1. In a non-stick skillet Sauteed mushrooms and bell pepper on medium heat 2-3 minutes.
2. Add shrimps and seasoning, cook until shrimp turns pink. Add noodles and sauce.