Fiber Gourmet - High Fiber Light Macaroni & Cheese Dinner - 170g

One bite into this cheesy decadent low-calorie deliciousness, and you'll be celebrating National Mac and Cheese Day on a random day. We mean it. 

• 57% Less Calories
• No artificial colors or flavors
• Kosher Certified
• 25 g net carbs per 2.5 oz uncooked

Size:  170g

Recommended Use: Bring 6 cups of water to a boil on top of the stove in a medium-sized pot. Stir in pasta boil for 7 to 10 minutes or to desired texture. Stir occasionally. Drain but do not rinse. Return pasta to the stove. Add 1/4 cup of 1% milk and contents of sauce packet. OPTIONALLY, add 2 to 4 tbsp butter for a creamier texture. Mix well, until smooth and creamy. Serve, makes about 3 cups.