Tired of snacking on sugary snack bars with ingredients you can't pronounce? Try beginner keto-friendly Sonoma Creamery Cheddar Cheese Crisps for a higher protein cheese snack, great as a complement to sandwiches, salads or as a standalone snack!
Sonoma Creamery Cheddar Cheese Crisps are naturally lactose-free snacks, using real cheddar cheese & baked with certified gluten-free organic ancient grains - quinoa oat bran & brown rice - into thin, crunchy, cheesy crisps
Ingredients: Parmesan Cheese (Pasteurized Cultured Milk, Salt, Microbial Enzymes), Yellow Cheddar Cheese (Pasteurized Cultured Milk, Sait, Microbial Enzymes, Annatto), Bacon (Pork, Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Brown Rice, Gluten-free oat bran, Garlic Powder.
Nutritional Facts: Serving Size: 6 pieces (28g) Calories: 150, Fat: 10g, Cholesterol: 30g, Sodium: 350g, Carbohydrates: 6g, Fiber 1 g, Protein: 10g
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