PhD Smart Bar - Choc Peanut Butter - 64g
PhD Smart Bar - Choc Peanut Butter - 64g est en rupture de stock et sera expédié dès qu’il sera de retour en stock.
Impossible de charger la disponibilité pour le Service de retrait
Smart Bar is a delicious high protein, low sugar snack. Smart Bar contains a super-soft protein centre that is coated in gooey caramel and protein crispies which truly delivers that satisfying crunch texture when you take a bite. If this wasn’t enough, the smooth chocolate coating replicates a true confectionary bar taste whilst keeping your macros intact.
- 20g of quality protein
- Less than 2.1g sugar
- Palm oil and GMO free
Size: 1 Bar
INGREDIENTS: Protein Blend (32%) [Calcium Caseinate (Milk), Whey Protein Concentrate (Milk), Bovine Collagen Hydrolysate, Soya Protein Isolate], Couverture Milk Chocolate with Sweetener (16%) [Sweetener (Maltitols), Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithins), Natural Vanilla Flavouring], Sweetener (Maltitols), Caramel Layer (13%) [Sweetener (Maltitols), Humectant (Glycerol), Cocoa Butter, Soya Protein Isolate, Emulsifier (Lecithins), Condensed Milk (Whole Milk, Sugar), Flavouring, Colour (Plain Caramel), Salt], Humectant (Glycerol), Crispy Soya Pieces (5%) (Soya Protein Isolate, Tapioca Starch, Salt), Emulsifier (Lecithins), Rapeseed Oil, Isomaltooligosaccharide, Water, Tapioca Starch, Fat Reduced Cocoa Powder, Flavourings. Couverture Milk Chocolate contains: Cocoa solids 35% minimum, Milk solids 21% minimum.
For allergens, see ingredients in bold. May also contain cereals containing gluten.
|
This product is sensitive to heat. During summer months, please consider Temperature Control Shipping or Thermal Pack (click here). Unfortunately, Low Carb Canada cannot control weather conditions which could affect products once an order has left our warehouse. We promptly ship all orders from our climate-controlled warehouse, but extreme temperature fluctuations during transit are out of our control. No returns, exchanges or credits on products that might have been affected by melting. Simple Solution to a Sticky Situation: If you encounter product melting issues, place boxes of bars or unopened items in the refrigerator for about an hour. For best results, minimize handling of individually wrapped products as much as possible. Although appearance may be slightly altered, items will re-harden with no loss of nutrition or taste. |

