Carbonaut - Gluten Free - Seeded Bread - 550 g

Arrives thawed. Refreeze upon receipt and keep frozen until ready to use

We’ve made a discovery on another planet, and we’re sharing it with you! Carbonaut’s astronauts landed on a planet where keto-friendly, gluten-free bread exists, and we're bringing it back to earth. Carbonaut’s keto-friendly gluten-free bread is the same low-carb white bread you already love but without any gluten, nuts, dairy, or GMOs. Our delicious gluten-free bread has only 1g of net carbs and is completely vegan! You could say our delicious gluten-free keto bread does it all--toast it, use it in recipes, make your favorite sandwiches, and more!

• 14g Carbs ( 1g net carbs)
• 50 Calories
• Gluten-Free
• Non-Gmo
• Keto Certified
• Vegan

Ingredients: Resistant tapioca and/or resistant potato starch, Water, High oleic sunflower oil, Flax seeds, Sunflower seeds, Psyllium, Inulin, Pea protein and/or fava bean protein, Yeast, Millet, Modified cellulose, Native cornstarch, Rice bran, Xanthan gum, Salt, Natural flavour.

Size: 1 Loaf (550G)

Nutrition Facts: Per 2 slices (68 g) : Calories 110, Fat 7 g, Saturated Fat 0.5 g, Polyunsaturated 1.5 g, Monunsaturated 4 g, Trans Fat 0 g, Cholesterol  0 mg, Sodium 300 mg, Carbohydrate 30 g, Fiber 28 g, Sugar 0 g, Sugar Alcohol 0 g, Protein 3 g.

Storage Instructions: Use / freeze upon receipt. Once opened, refrigerate for 2 weeks or freeze.