Liviva - High Protein Chickpea Shirataki - Fettuccine - 200g

LIVIVA Chickpea Shirataki Fettuccine offers a plant-based alternative to conventional pasta, combining chickpea flour and konjac flour in a versatile fettuccine shape. This GLP-1 Friendly Low Carb High Protein Chickpea Shirataki Penne is a great alternative to traditional pasta. Packed with high-quality plant-based protein, high in fiber, and with no additives or preservatives, you can get healthy food that tastes so good. 

• 40% Less Carb
• 8.5g Protein
• 7g Fibre
• Gluten Free
• Non-GMO
• Low GI
• Vegan
• Nutrition Dense

INGREDIENTS: Chickpea Flour, Konjac Flour.

COOKING TIME:  Boil water, add pasta and simmer for 10-12 minutes or until al dente. Serve with your favorite sauce or vegetables.