No refunds for orders shipped by Canada Post/UPS that arrive stale without Thermal Box
Arrives thawed. Refreeze upon receipt and keep frozen until ready to use
Low Carb, No Sugar Added & Low Fat Donuts are delicious donuts that are baked instead of being fried. As a result of the baking process and the unique ingredients, these donuts are No Sugar Added, low in calories, low in fat, low in carbs, high in protein, and high in fiber. Just a perfect treat for diabetics or weight watchers.
The consistency is not light and fluffy like a traditional donut, but instead more like a dense cake or muffin. The filling is fluffy vanilla, chocolate, or cream.
Size: 1 Donut
Ingredients: Water, Xylitol, Soy Flour, Margarine Unsalted, Wheat Gluten, Almond Meal Flour, Cake Flour, Soy Fiber, Canola Oil, Maltodextrin, Vanilla Imitation, Baking Powder Leavening Agent (Sodium Bicarbonate, Sodium Aluminum Sulfate, Cornstarch, Calcium Sulfate and Monocalcium Phosphate), Albumen, Xanthan Gum, Stevia (Sweetener), Calcium Propionate, Potassium Sorbate (Preservative).
Nutrition Facts: Serving Size: 1 donut (85g), Calories 110, Fat 3g, Saturated Fat 0.4g + Trans 0g, Cholesterol 0, Sodium 20mg, Potassium 220mg, Carbohydrate 23g, Fiber 6, Sugar 0, Sugar Alcohol 13g, Protein 8g
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