Arrives thawed. Refreeze upon receipt and keep frozen until ready to use
Does changing the way you eat have to mean changing your level of burger
satisfaction? Carboneut thinks not. That's why our bakers go beyond the standard. Beyond any numbers conscious, gluten free burger bun you've tried. We bake the way we do because we know what you're looking for: the best that's out there
- 3 grams net carbs
- 6 grams of protein per serving
- Keto Certified
- Gluten Fee
Size: 4 Buns (320g)
Ingredients: Resistant tapioca starch and/or resistant potato starch, water, Pea protein and/or fava bean protein, High oleic sunflower oil, Flax meal, Inulin, Contains less than 2% of: Yeast, Salt, Modified Tapioca starch, Native cornstarch, Rice bran, Psyllium, Xanthan gum, Modified cellulose, Vinegar, Enzyme, Natural flavour
Storage Instructions: Use / freeze upon receipt. Once opened, refrigerate for 2 weeks or freeze.
Summer Shipping Tips for heat sensitive item:
-Temperature Control Shipping or Thermal Pack (click here) Recommended.
-Failure to use is at your own risk.
There is a risk of spoilage even with Temperature Control shipping. Low Carb Canada cannot control weather conditions which could affect products once an order has left our warehouse. No returns, exchanges or credits on products that might have been affected by hot weather
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