Size: 6 Bagels
The plain bagels are excellent for sandwiches or toasted when you are not into sweet or seeded. These are made from the same dough as our bread.
Nutritional Facts: Serving Size: 1 Bagel (2oz.) Calories 90, Fat 4 g, Saturated Fat 2 g, Sodium 180 mg, Carbohydrates 14 g, Fiber 14 g, Sugars 0, Protein 14 g
Ingredients: Wheat Protein Isolate, Vital Wheat Gluten, Oat Fiber, Modified Wheat Starch, Flax Seed Meal, Olive Oil, Chicory Root, Yeast, Salt, Apple Cider Vinegar.
Allergens: Contains wheat. Baked in a facility that uses wheat, soy, peanuts, tree nuts, eggs, and dairy.
Storage Instructions: Use / freeze upon receipt. Once opened, refrigerate 2 weeks or freeze.
Nutritional Lab Testing: The nutritional information for this product has been independently lab tested.
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